BIO Napolitains in natural paper 5g

Item no DBW-05

Swiss Made - Tender melting chocolate bars made from the finest Grand Cru BIO Madagascar milk chocolate 38%, sustainably packaged in ECO natural paper (primary packaging) and ECO cocoa shell paper wrap (secondary packaging), content 5g, shelf life 12 months, minimum order quantity 600 pieces

 

Also available in gold or silver foil (primary packaging) and in a standard paper wrap (secondary packaging) - prices on request

 

Other tender-melting chocolate varieties and sizes available (prices on request)

600 Pcs. (VAT excl.)
CHF 1.05
Price table
600 Pcs. CHF 1.05
800 Pcs. CHF 0.80
1600 Pcs. CHF 0.60
2400 Pcs. CHF 0.55
4800 Pcs. CHF 0.45
7200 Pcs. CHF 0.35
Larger quantities on request
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BIO Napolitains in natural paper 5g
 
 

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